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Air-Cooled Ice Cream Machine

Ice shape:Soft Ice Cream Control:Electric Power:2200W

Description

1. Cylinder: 1.8L*2

2. Hopper: 6L*2
3. Machine Dimension(mm): 550*820*960mm
4. Packing Dimension(mm):  670*940*1050mm
5. Refrigeration system: 3750BTU/hr,R404A
6. Pre-cooling system: 416BTU/hr,R134a
7. Power: 2200W
8. Beater motor:  1100W
9. Power specification : 220V/50hz,60hz
10. Capacity: 40L/h

11. N.W.160kg, G.W. 140kg

 

Specification

1.Beater - Food grade stainless steel beater

 

2.Imported core accessories-Select and use world-famous ASPERA compressor,

 

DANFOSS expansion valve etc,effectively ensure the service life of the machines

 

3.Standby function- Standby function for hopper ,ensure the safty and hygiene of the Ice-cream liquid.

 

4.Mix low alarm function- Mix low alarm function for both hopper,effectively lower the rate of frozen cylinder

 

5. Agitator(option)- The agitator in the hopper can keep the consistence of the ice cream liquid,work well with pre-cooling.

 

6.Spring handle- Automatic reset handles, effectively prevent outflow of the Ice cream during suspending. 

 

7.Continuous discharging ability- Ensure continuous discharge even during the peak hours. 

 

8.Silence- Mute function,suitable for all kinds of high-end places.

 

 

 

 

Air-Cooled Ice Cream Machine

Year Established:2004

Business Type:Business Service

Management Certifiation:

Operational Address: