CIP System for Fermentation Shop

CIP for draft beer contains 4 parts: cold CIP before filtration, hot CIP before filtration, cold CIP after filtration and hot CIP after filtration, so as to avoid cross-contamination.

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Description

CIP for draft beer contains 4 parts: cold CIP before filtration, hot CIP before filtration, cold CIP after filtration and hot CIP after filtration, so as to avoid cross-contamination.

This CIP System for Fermentation Shop considers not only the cleaning of tank body and pipeline, but also the cleaning of filtration system and PVPP regeneration.
CIP System for Fermentation Shop use full automatic control, including temperature control, pressure control, level control and density control.
The processing includes: warm water, hot caustic, cold caustic, acid, disinfection liquid, recycle water, deaerated water and brewing water etc.
The main equipment are hot water tank, hot caustic tank, cold caustic tank, acid tank, disinfection liquid tank, recycle water tank, brewing water tank, CIP conveying pump, heater, automatic acid/caustic dosing pump, etc.
It can build up whole brewery CIP terminal for centralization control according to the customer's request.