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Cheese Vat
Capacity: 500L--7000L Agitator type: rotation and level moving. Its speed can be adjusted and set a few different speeds.The stirrer can be made fixed barrier or active barrier with knife. Please contact us! Email:
baorui@mec.com.cn
Description
Vat type: horizontal, open, with water-steam heating jacket, transfusible.
Capacity: 500L--7000L
Temperature control: by PID digitail to control heating and keeping the temperature of curd milk.
Material: SS 304 or SS 316, insulation PU
Year Established:
Business Type:
Management Certifiation: ISO 9001
Operational Address:
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