Chocolate Milling Machine (TJMJ500)

The chocolate milling machine TJMJ500 is a key equipment for the fine grinding of chocolate paste materials in the chocolate production line and is also suitable for the fine grinding of soybean flour as well as the daily used industrial chemicals for high-standard granularity.

Product Details Company Profile

Description

Use:
The chocolate milling machine TJMJ500 is a key equipment for the fine grinding of chocolate paste materials in the chocolate production line and is also suitable for the fine grinding of soybean flour as well as the daily used industrial chemicals for high-standard granularity.

The fine grinding time is about 14~20 hours, the average granularity can achieve 20-25μm.

Main Parameters:
Maximum capacity: 500L
Fine grinding granularity: 20-25μm
Fine grinding time: 14-20 hours
Overall power: 11kw
Net weight: 3000kg
Outside dimension: 2000*1860*1250mm

Option:
Blades tightened by motor OR by hand