Fried snacks food production line, with powdered grains such as flour, starch, flour, etc., as the basic raw material, with screw extruder through extrusion and molding instantaneous, low puffing produce rough snacks, After the high temperature fried deep puffed and surface coating flavorings to enhance the taste of final snacks, then packaging .its one set of automatic production lines for this Expanded food.

Production Line Advantages:

On The tech, the production line use wheat flour, starch, potato flour and other low-puffed cereal as a basic raw material, after curing and molding by extrusion, the modest puff pellets beautiful and shaped well. After Fried at high temperatures ,the rough pellets instantaneous puffed , starch organizational structure broken and restructuring again at same time , thus, more homogenizing effect, more easily digested and absorbed . So snacks out from this frying puffed snacks food production line, compare with the non-puffed snack food traditional, its taste crisp, flavors and delicious, just melt in the mouth , Oil but not greasy .

On the process, the fried snacks food production line without more noise pollution, dust and the like. Some air pollution due to fried smoke will be outside routed through the fan absorption way to ensure food quality and safety.

Operationally, the fried snacks food production line covers a small area and easy to operate, no extra manual labor costs can save the cost of the user.

Jinan Reno Machinery Co., Ltd.

Year Established:2015

Business Type:Business Service

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