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HEO-8D-B Digital Electric Convection Oven
Used baking programs. The stored programs are good for the foods which do not require humidity control.
Features: Buffet bain marie/buffet showcase/buffet display warmer
*First class 201# high-quality stainless steel ensure its durability
*Extremely easy to use and very reliable
*Ideal for restaurants, hotels, banquet halls and cafeterias etc
*Dismountable for ease of transportation and installation
*Keeping food warm and tasty
*Materials can be chosen
*OEM and custoum-design are welcomed
Advantages:
As one of the leading manufacturers, we constantly devloping ourselves to the changing market, making large amount of input on craft improvment and materials selection. With combination of our customers' feedback and our development, we can offer you our superior product with favorable price and best service. - See more at: -54-4-Pan-Buffet-Bain-Marie-hot-pd892975.html#sthash.EBxvcPSa.dpuf
Description
Used baking programs. The stored programs are good for the foods which do not require humidity control.
Main features:
1. With 6 baking programs stored to memory for easy re-selection.
2. With manual steam function.
3. Baking with air circulation.
4. Temperature rang could be adjusted between 30°C~300°C.
5. Timer and temperature can be controlled separately.
6. Heat resistant double tempering glass door.
7. Internal light for a better glance of the food-baking.
8. Warming signal when baking completely.
9. Different indicator light to show different working process.
- See more at: -8D-B-Digital-Electric-Convection-Oven-pd674324.html#sthash.LMd3Hsl3.dpuf
Used baking programs. The stored programs are good for the foods which do not require humidity control.
Main features:
1. With 6 baking programs stored to memory for easy re-selection.
2. With manual steam function.
3. Baking with air circulation.
4. Temperature rang could be adjusted between 30°C~300°C.
5. Timer and temperature can be controlled separately.
6. Heat resistant double tempering glass door.
7. Internal light for a better glance of the food-baking.
8. Warming signal when baking completely.
9. Different indicator light to show different working process.
- See more at: -8D-B-Digital-Electric-Convection-Oven-pd674324.html#sthash.LMd3Hsl3.dpuf
Used baking programs. The stored programs are good for the foods which do not require humidity control.
Main features:
1. With 6 baking programs stored to memory for easy re-selection.
2. With manual steam function.
3. Baking with air circulation.
4. Temperature rang could be adjusted between 30°C~300°C.
5. Timer and temperature can be controlled separately.
6. Heat resistant double tempering glass door.
7. Internal light for a better glance of the food-baking.
8. Warming signal when baking completely.
9. Different indicator light to show different working process.
- See more at: -8D-B-Digital-Electric-Convection-Oven-pd674324.html#sthash.LMd3Hsl3.dpuf
Used baking programs. The stored programs are good for the foods which do not require humidity control.
Main features:
1. With 6 baking programs stored to memory for easy re-selection.
2. With manual steam function.
3. Baking with air circulation.
4. Temperature rang could be adjusted between 30°C~300°C.
5. Timer and temperature can be controlled separately.
6. Heat resistant double tempering glass door.
7. Internal light for a better glance of the food-baking.
8. Warming signal when baking completely.
9. Different indicator light to show different working process.
- See more at: -8D-B-Digital-Electric-Convection-Oven-pd674324.html#sthash.LMd3Hsl3.dpuf
- stainless steel
- Black
- 840×810×590mm
- 6.4Kw
- 220V/50Hz
- Flamemax
- 600×403×200mm
- bread, pastry, cake, biscuit,cookies
- carton with wooden batten
- HEO-8D-B
- See more at: -8D-B-Digital-Electric-Convection-Oven-pd674324.html#sthash.LMd3Hsl3.dpuf
Used baking programs. The stored programs are good for the foods which do not require humidity control.
Main features:
1. With 6 baking programs stored to memory for easy re-selection.
2. With steam. (Manual).
3. Baking with air circulation;
4. Temperature range could be adjusted between 30°C~300°C.
5.Timer and temperature can be controlled seperately.
6. Heat resistant double tempering glass door.
7. Internal lighting.
8. Warming signal when baking completely.
9. Different indicator light to show different working process.
Features: Buffet bain marie/buffet showcase/buffet display warmer
*First class 201# high-quality stainless steel ensure its durability
*Extremely easy to use and very reliable
*Ideal for restaurants, hotels, banquet halls and cafeterias etc
*Dismountable for ease of transportation and installation
*Keeping food warm and tasty
*Materials can be chosen
*OEM and custoum-design are welcomed
Advantages:
As one of the leading manufacturers, we constantly devloping ourselves to the changing market, making large amount of input on craft improvment and materials selection. With combination of our customers' feedback and our development, we can offer you our superior product with favorable price and best service. - See more at: -54-4-Pan-Buffet-Bain-Marie-hot-pd892975.html#sthash.EBxvcPSa.dpuf
Foshan Nanhai Flamemax Catering Equipment Co., Ltd.
Year Established: 2014
Business Type:
Management Certifiation:
Operational Address: No. 26, Bangang Avenue Industrial Park, Beisha, Lishui Town, Nanhai District, Foshan, Guangdong, China (Mainland)
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