FEATURES&CHARACTERISTICS

* Automatic adjustment of pouch width

* Stable performance, Longer life, Lower rate of defective products

* Sanitation requirements for food hygiene and safety

* Lower waste of materials

* Easy to operate

* Water proof system to easily clean.

* Consisting one rotary packing machine,
  and one liquid or past filling machine.

APPLICATION

* Liquid: detergent, juice, miller wine, sauce, vinegar, drinks etc.

* Thick Liquid: chilli sauce, ketchup, peanut butter, jam etc.

SPECIFICATION

* Pouch type

Four(Three)-side sealed pouch,Stand-up(Doy pack) pouch,Spout pouch,
Paper pouch, Zipper bags etc.

* Pouch Size

Width: 80-210mm  Length: 100-300mm

* Filling Volume

10-1500g (depending on type of products)

* Capacity

20-40pouches/min (depending on actually condition)

* Package Error

≤±1

* Total power

2.5kw(220v/380v,3PH, 50HZ)

* Dimension

2850×1500×1480(L*W*H)

* Weight

1450KG

* Compress air condition

≥0.8m3/min supply by user

SUPPLEMENT

* Standard equipment parts

1.date printer; 2.PLC control system; 3.pouch opening devices; 4.vibrating devices; 5.cylinder; 6.magnetic valve;
7.temperature controller; 8.vacuum pump; 9.frequency converter;
10.output system

* Optional configuration

1.material weighing and filling machines
2.work platform
3.check weigher
4.material elevator
5.finished product conveyor
6.metal detector

* Work process

bag loading → date coding → opening bag → filling and consolidate 1 → filling and consolidate 2 → heat sealing 1 → heat sealing 2 → form and output