Natural Apple Puree Machine

low temperature vacuum concentration; retain the flavor and nutrients maximally, and save energy.

Description

Mango processing equipment are used for Washing, Sorting, Destoning, Pasteurization, Filling & Packaging.Complete sets of Mango Pulp & Juice Production Line:-
1. Washing Machine
2. Sorting Conveyor
3. Elevator
4. Pulping Machine / turbo refiners
5. Tubular Preheater Pasteurizer
6. Filling & Packaging Line - Can Filling Machine / Bottle Filling Machine / Aseptic bag Filling Machine / Gable top packaging / Easy to open can

Features
* processing capacity from 60 tons to 1500 tons/day.
* can be applied to similar fruit.
* can realize the entire PLC control, save labor and facilitate production management.
* low temperature vacuum concentration; retain the flavor and nutrients maximally, and save energy.
* Sterile tube type sterilization and aseptic filling ensure the high quality of aseptic fruit juice products
* automatic CIP cleaning ensures the safety of the whole line equipment of food hygiene requirements.