Description
soft ice cream machine
Soft-Serve Equipment
Twin twist flavor ,Floor,Gravity fed
Feature
Offer all the popular soft serve variations from low or non-fat ice creams to custards,yogurt and sorbet.
FreezingCylinder Two,2x1.8 Liters
Mix hopper Two,2x12.5 Liters
Separate hopper refrigeration(Pre-cooling)maintains mix temperature below 4.4°C.
Microprocessor Controls
Microprocessor regulates refrigeration by measuring product viscosity to maintain consistent quality.
Mix low light
The mix low light turns“ON”to alert operator to add mix,Preventing cylinder over freezing.
Standby
Maintains product temperature in the mix hoppers and freezing cylinders below 4.4°C during long no-use periods.
Counter
Records number of dispenses per day and total number of dispenses.
Agitator in the hopper (Optional)
Mixture has better liquidity,the temperature of the mix to be more nuniform
Output
40Liters/Hour
(At 4°C Liquid & 24°C Ambient)
Motor
One,2.0 HP
Refrigeration system
Main Refrigeration:
One compressor:5039 BTU/HR, R404a
Separate hopper cooling compressor:
One, 400 BTU/hr.R134a
Opotinal :
*Water cooling *Cone dispenser
Ningbo SICEN Refrigeration Equipment Co., Ltd
Year Established:
Business Type:Manufacturer, Trading Company
Management Certifiation:
Operational Address:
Verified Supplier
Credit Check