Remove Now
Cancle

smoked fish/sausage machine

 

smoked fish/sausage machine

1.Advanced multi-functional Smokehouse.

2.Computerized Auto Control Mode: Big touch screen. Parameters can be shown in one control interface.

Parameter

Supply Ability : 50 Set/Sets per Year 5 sets per month
Model Number : DQXZ1/1
Usage : Sausage/Fish/Chicken
Type : Wafer Baking Oven
Power Source : Electric
Voltage : 380V
Power(W) : 31kw
Weight : 1500kg
Dimension(L*W*H) : 1350*1510*3000mm
Warranty : Within 2 years
Material : SUS304 Stainless steel
Capacity : 250kg/time

Description

 

smoked fish/sausage machine

1.Advanced multi-functional Smokehouse.

2.Computerized Auto Control Mode: Big touch screen. Parameters can be shown in one control interface.

3.Connecting with computer and printer that can control the smokehouse remotely and print out the recipes, humidity and temperature. 100 recipes can be stored.Unique Air Circulation System

4.Imported Material

5.Imported Key Control Components

Smoking Generator System

6.Independent Smoking Generator or Smoking generator installed inside the door; Adopt advanced inner circulation smoke generating system that even can generate smoke in low oxygen state.

7.Could develop cooling smoke,cooling functions according to different requirement.Effective Auto-Cleaning System
 
 

Type

External 

Dimension

(mm)

Capacity

(kg)

Power

(kw)

High 

Pressure

(Mpa)

Low 

Pressure

(kw)

Max High 

Pressure
Temp.(°C)

Max Low 

Pressure
Temp.(°C)

Trolley

1000*1030*1950(mm)

Weight

(kg)

Air Cons

umption

(kg/h)

DQXZ20

600*500*1500

20

5

/

/

110°C

100°C

/

750

70

DQXZ50

1185*950*1965

50

10.4

/

/

110°C

100°C

/

800

140

DQXZ100

1185*1040*1965

100

10.4

/

/

110°C

100°C

/

850

140

DQXZ1/1

1350×1510×3000

250

31

/

/

110°C

100°C

(1 set)

1500

140

 
 
 
smoked fish/sausage machine
 
 
 
 
 
 
 
 
 

Year Established:

Business Type:

Management Certifiation:

Operational Address: