Description
The hotblast circulation oven of rotating type is an ideal equipment of cookie, bread and cake. Its characteristics: even fire color .Common ovens can not be compared. The high -efficient power-saving technology makes the energy fully utilized even more. Imported parts with excellent airtight quality and good performance of keeping warm , reduce the heat loss of the greatest degree ; super strong steams , exceeding warm systems offer the sufficient steam at any time according to the fire color of food in time through the furnace gate glass .
Technical Parameters
| Type |
Electric heating |
Natrual gas( Imported burner) |
Diesel(Imported burner) |
Coal |
Overall dimension |
weight |
| KH50-16trays |
35kw |
5m³/h |
2.5L/h |
4kg/h |
1800*1500*2600mm |
800kg |
| KH100-32trays |
52kw
|
6-7m³/h |
3 L/h |
6kg/h |
2200*1960*2630mm |
1300kg |
| KH200-64trays |
68kw |
8-9m³/h |
3.5L/h |
8kg/h |
2650*1970*2630mm |
1400kg |

Shanghai Kuihong Food Machinery Factroy
Year Established:
Business Type:Manufacturer, Trading Company
Management Certifiation:
Operational Address:
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